Monday, August 14, 2006

Diver-city.

How diverse can New York get? It amazes me at times. Doing lunch at a Turkmenistani place today. Leave alone the cuisine, I couldn't even find that place on a map. Although the cuisine has the dryness of Afghan food, but incorporates spices from Eastern Europe (hollandaise) and a lot of Turkish influence as well.

Just a thought - do you think people in Japan get freaked out by American horror movies, as much?

In other news, Hedonism Week Awards will be posted shortly, as will a review of KANK, which I shall catch this evening.

1 comment:

Zeenat Rasheed said...

Dreading KANK.. will prolly catch on weekend. Do share the bad news beforehand, though....